Eating healthy doesn’t mean sacrificing flavor. With the right recipes, you can enjoy delicious meals that are both nutritious and satisfying. From hearty breakfasts to light dinners, these recipes will help you cook smart and eat well every day.
Energizing Breakfast Options
Starting your day with a nutritious breakfast sets the tone for the rest of the day. Here are two recipes that are both healthy and delicious.
Avocado Toast with Poached Egg
Avocado toast is a trendy breakfast staple that is as nutritious as it is tasty.
Ingredients:
- 1 ripe avocado
- 2 slices of whole-grain bread
- 2 eggs
- Salt and pepper to taste
- Red pepper flakes (optional)
- Lemon juice
Instructions:
- Toast the whole-grain bread to your desired crispness.
- Mash the avocado with a fork, adding a squeeze of lemon juice, salt, and pepper.
- Spread the mashed avocado evenly on the toasted bread.
- Poach the eggs by simmering water and